Our family-owned business combines traditional corner store butchery with European inspired smallgoods craftmanship to provide Tasmania products ready for you to share with your family and friends.
Behind every flavour is a hand-crafted story that the team at Casalinga Gourmet Meats would love to share with you.
Eat Together
Every meat achieves that elusive, cuisine-defining balance of sweet, salty, and sour — even dessert.
Based in central Launceston, we specialise in premium Tasmanian gourmet meats, traditional fresh cuts, continental smallgoods, dry cured meats, gourmet sausages and authentic game or seasonal meats. All of our gourmet meats are proudly sourced from Tasmanian farms and when you buy Casalinga meats you know you are supporting Tasmanian businesses and Tasmanian families.
Casalinga has a reputation for providing premium Tasmanian produce and high quality service and expert advice. We understand our industry and supply meat from farms with ethical animal treatment and welfare and all of our produce is free of additional hormones.
We can arrange refrigerated delivery across Tasmania, and
(by request) throughout Australia.
family owned and loved
ROB PERRY
MASTER OF FLAVOURS, FOUNDER
With Rob’s European heritage and decades of experience butchering, he has found his true passion within the industry…
ROSE PERRY
ACCOUNT MANAGER, FOUNDER
Rose brings the importance of customer service to the forefront of the business and is also key to ensuring there is a systematic approach to everyday operations…